How to Roll Out Sugar Cookie Dough. It can be challenging to keep cut-out sugar cookie shapes from losing their definition ...

Add a little snow hat (complete with a pompom) to a classic gingerbread shape to create adorable gingerbread Santas. —Christy ...

then cut out your shapes. This tweak will give you easier-to-stamp-out dough that will create cookies that are clean, sharp-edged and true to their cookie cutter’s design. Freezing the dough ...

If you want even more chocolate, you can decorate the cut cookies with chocolate chips ... of parchment paper or plastic wrap. Roll out the dough 1/4 inch thick and transfer to 2 baking sheets.

"I make shortbread dough and I make lots of different cookies out of it," she said. Here are her top tips on making sure those cookies are Ina-approved. • Cut first, chill later. Many recipes ...