The crispy, salty exterior of a perfectly cooked French fry is honestly the only reason this bite-sized snack is so popular. That's because as soon as fries enter soggy territory, something about ...

I tested four frozen waffle fry brands to see which one delivers the perfect crisp and flavor. Here’s the one that stood out as the clear winner.

During this segment, they walk through the steps of preparing crispy homemade fries and delicious southern fried catfish while discussing the importance of food accessibility and their involvement ...

Turns out a fry ... soon born. But the original recipe comes from our practical-minded, remote pantry-driven cooking tradition. Could ranch have been invented somewhere else? I don’t think so ...