There’s something undeniably comforting about a classic dessert, and cream cheese pie is one of those timeless treats t ...

Enjoy this shrimp pasta that's tossed with a sun-dried tomato cream sauce. This recipe makes two servings, so it's a perfect ...

I love to cook, but I have also encountered many obstacles that make it hard to keep that passion alive. Picky kids who won’t ...

A romantic meal for two that won't derail your diet is totally possible—these delicious fish, chicken, steak, and ...

Wondering what to do with all that extra fresh garlic? Here's the best place to store it so you'll be able to grab a few ...

When we're sick, or hungover, or we've just eaten WAY too much junk, we always crave a simple and satisfying chicken noodle ...

When it snows in the South, a fresh batch of snow ice cream is just minutes away. Sheri Castle is an award-winning professional food writer, recipe developer, and cooking teacher with over 25 years of ...

Pimento cheese is a Southern classic that feels like a warm hug from the heart of the South. Whether you’ve had it at ...

Also keep in mind that some alternatives like oat milk are naturally sweet and might add sweetness to your recipe. Milk alternatives vary quite a bit in texture, from thick and creamy soy milk or ...

Add the spaghetti and cheese and toss to coat. Time-Saving: You can use 3 cans (4.5 ounces each) Swanson® Premium White Chunk Chicken Breast in Water, drained, for the turkey in this recipe.

Add the tomatoes and sugar and cook for 10 minutes over a low heat. Add the cream or yoghurt, season with salt and simmer for a further 10 minutes Serve hot with poppadoms and cucumber raita.

Gently fry cloves crushed garlic in olive oil for 1 minute, or until golden. Add cream and simmer for 5–10 minutes or until infused with the garlic. In a separate saucepan over a medium to high heat, ...