Newswatch 16's Emily Kress shares the celebration for a class of newly published authors at Pleasant Valley Middle School in ...

Prepare the sauce. Keep the oil-filled skillet on the heat and add the consommé. Bring to a full boil. Add the tortilla chips ...

The pork tamales feature tender, slow-cooked meat that’s been marinated in a complex red chile sauce that delivers heat without overwhelming your taste buds. It’s the kind of spice that builds ...

After a rough start to the season, Kat Turner had to climb from the bottom to prove her place in the competition.

When spring is in bloom, Southerners are searching for our Oven-Roasted Corn On The Cob, a fuss-free way of preparing one of our favorite vegetables.

Happy national ravioli day! To celebrate, Executive Chef of The Sicilian Butcher, Omar Bernal, joins The Ten to show viewers ...

These are our favorite chowder recipes from clam chowder to corn chowder and beyond. Creamy, rich, and nourishing, these ...

Its Scheffler's second time as the author of a menu for dinner at the Masters Club, famously known as the Champions Dinner.

What can I say about chili that hasn’t already been said? It’s warm, it’s comforting and all those fiber-filled beans make it ...

These ready-to-eat Costco groceries mean you never have to cook. From overnight oats to rotisserie chicken, here’s what to ...

There’s something undeniably comforting about the classic combination of tender corned beef, buttery potatoes, sweet carrots, ...

Our latest storm remains a mountain issue with another 6 to 8 inches expected overnight. The next 8 days turn dry and much ...