This is creamy curry heaven - gentle spices mix with crème fraîche to make a rich sauce that covers paneer and sweet peas ... turmeric and chilli powder (if using) and then the tomato purée.

The humble cottage cheese (paneer) has been in the news lately for all the wrong reasons. Much to the horror of paneer lovers, food bloggers have showcased that an adulterated version of the milk ...

The controversy began when YouTuber Sarthak Sachdeva shared a video claiming the paneer served at Torii was “fake.” In his post, he demonstrated an iodine test, showing a colour change on the ...

also known as synthetic paneer Whether it’s devouring a hearty plate of shahi paneer or spicy chilli paneer, don't we all have a deep-rooted love for this dairy delight? But recent reports ...

Paneer, a staple in Indian households and restaurants, especially across North India, is now facing intense scrutiny. Once celebrated as a protein-packed, calcium-rich superfood for vegetarians ...

He was 65. The cause was pneumonia, said his daughter, Mercedes Kilmer. Mr. Kilmer was diagnosed with throat cancer in 2014 but later recovered, she said. Tall and handsome in a rock-star sort of ...

Dishes like salmon with fenugreek and ginger or garlic and chilli paneer come together quickly but deliver layers of complex flavour. For beginners, Devi’s advice is simple: “Don’t be afraid ...

chilli powder and paneer. Place the lid on the wok and cook for 6 minutes. 5 Lift the lid, then add the frozen peas and salt to taste. Stir-fry for 4 minutes. 6 Meanwhile, chop the fresh dill and ...

Virat Kohli switches from chicken chilli to chilli paneer. Here's a simple recipe to enjoy this comfort food like the cricket star, straight from your kitchen. Virat Kohli may be a powerhouse on ...

Investigative journalism on Chilli Paneer The memes didn’t stop there. Stories published by prominent media houses surfaced online that Virat Kohli had ordered “chilli paneer instead of chicken” for ...

Pop the paneer, chilli, curry leaves and bay leaf in the curry pan, and cook for 10 more minutes. Then, finish by adding the cream and butter, and sprinkle over the coriander. Serve with naan ...