Keep aside for 15 minutes. Make sure all the chicken pieces are well marinated. 4. At last, heat oil in a griddle (tawa) over low-medium flame and shallow fry the chicken pieces until golden and ...

A genius tip from an Ina Garten recipe completely changed how I make oven-fried chicken. Using dijon mustard in the breading ...

These recipes are packed with spices and taste like home ... Plus, it's super easy to make! Marinate your chicken, shallow fry it on the tawa, and throw in some spices. It's crispy, flavorful, and ...

Flavourful Ramadan recipe using ... the biryani vessel on a tawa or a hot plate and cook over a low flame for 20 minutes. Once done, garnish the chicken biryani with fried onions and fresh mint.

Everyone has their favourite additions to a basic chicken stir-fry - feel free to adapt the recipe to include yours. Each serving provides 617kcal, 47g protein, 56g carbohydrate (of which 8g ...