Its leaves can be processed in many ways. Kashmir's Noon chai is hard to miss, especially with its gorgeous pink colour. It's made with rose petals, gunpowder tea, dry fruits, and milk. If you're in ...

Srinagar, often referred to as the "Jewel of Kashmir," is renowned for its picturesque Dal Lake, historic Mughal Gardens, and rich Kashmiri cuisine. A visit to Kashmir remains incomplete without ...

It's a special recipe, courtesy of students from a school in Jammu and Kashmir. A video of lower kindergarten students preparing tea for their school principal and themselves in what was a ...

Kashmir, nestled in the northernmost part of ... and garnished with nuts and dried fruits. Sheer Chai: Also known as Noon Chai, it's a pink-colored, salted tea made with special tea leaves ...

For example, badam chai blends almonds and cardamom. The pink-hued Kashmiri chai, which hails from the Kashmir region between India and Pakistan, features cardamom and cinnamon, plus almonds and ...