This recipe might become one of your all-time favorites if you’re craving something bright, sweet, and straightforward. These ...

Bowls are just bowls, right? Wrong! Seven of America’s best bakers give us six sweet tips to bettering your mixing bowl ...

Have you ever had a chocolate Texas sheet cake? It is a delicious treat and one that I was recently introduced to while recording a radio show with Aly Billingsley ...

A Dacquoise is a dessert cake made with layers of nut-based meringue, most often almonds and hazelnuts, with whipped cream or buttercream as filling.

300g (1⅓ cups) butter, plus extra, softened, for greasing 300g (1½ cups) caster (superfine) sugar 5 medium eggs 225g (1¾ cups ...

Put everything into a breakfast bowl and mix until foamy making sure all the oats are combined from the bottom of the bowl.

Use the handle of a wooden spoon to poke holes into the cake. Melt 1 cup jelly in the microwave until pourable, 1 to 2 ...

To celebrate what would have been the 100th birthday of Dr. Nancy Grace Roman - NASA's first chief astronomer and the namesake for the ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

This cherry cola dump cake is quick to make with pie filling, chocolate cake mix, and soda ... cake meaning you’re not mixing anything in a bowl. You’ll just layer it all in the pan.

Mountain Dew, one of the most popular soft drinks in Appalachia, has mountain roots. Now the fifth-most popular soda in America, its connection to moonshine and the lasting "Mountain Dew mouth" ...