Try these 5 vegan cabbage recipes to find new ways to make this versatile vegetable a staple part of your plant-based diet.

Cabbage ( Brassica oleracea var. capitata) is a versatile vegetable—it's a beautiful addition to a garden and a tasty ...

Belonging to the same cruciferous vegetable family as cauliflower, Brussels sprouts, and broccoli; cabbage is a leafy plant known for its dense leaves, earthy flavor, and satisfying crunch.

Cabbage is a tasty, versatile vegetable, but it's notorious for its potential to make you gassy. Luckily, there are a few ...

It's about how you cook it. People tend to overcook it, not letting it express all its potential,” says author Alissa ...

Most involve eating soup comprising white cabbage for a week while gradually introducing other low calorie foods, such as raw fruits and vegetables, into the diet. As well as cabbage, some people ...

For the cabbage: Preheat the oven to 400°F. Spray a rimmed baking sheet with nonstick cooking spray. Strip any dark outer leaves off of the cabbage and cut 1/2 inch of the root end off of the ...

Agriculture ministry officials say domestic cabbage prices are expected to remain higher than usual throughout the month. A greengrocer in Tokyo sells domestic cabbage for about a third of the retail ...

Dense root vegetables need much longer in the slow cooker than high-water-content cabbage. To avoid overcooking, the carrots and potatoes go in first, with the cabbage added for just the last 45 ...

Other high prices included lettuce, at 238 percent of the average price, and Chinese cabbage at 195 percent of the norm. The severe summer heat led to poor growing conditions for vegetables ...