Stir in flour, 1 tablespoon coffee concentrate, the baking soda and salt. Stir in pecans and chocolate chunks. Drop dough by 1/4 cupfuls about 2 inches apart onto an ungreased lar ...

Snacks: After the flankie, or the brookies, you've definitely seen this trend that's taken the Internet by storm: crookies!

Indulge your sweet tooth with these 15 healthiest store-bought cookies, packed with wholesome ingredients, as recommended by ...

When the craving for something sweet hits, sometimes making a whole batch of cookies just isn’t necessary. That’s where small ...

The company, which began with brownies and cookies, said it plans to launch two more stock-keeping units in the second ...

Vegetables sauteed in brown butter are a game-changer. They taste super delicious and feel very gourmet. You can try it with ...

Directions Beat the egg whites until stiff. Slowly incorporate the confectioners sugar and grated coconut. Then, drop spoonfuls of them on “buttered” pans and bake in a 325 degree F oven until brown.

These cookies hold true to their 20-minute promise—it was stupid-easy to mix the dough, with the added benefits of needing one bowl and no stand mixer. The recipe calls for using a no-sugar-added ...

As if warm chocolate chip cookies couldn't get any better, this recipe swoops in with a next-level ingredient: browned butter. When browning the butter, wait for it to turn a golden-brown hue ...

When life gets hectic, sometimes you just want a small snack that still has all the nutrients a regular meal has. Here are a ...