Betty Crocker stir and drop sugar cookies are a delightful treat ... Add the flour mixture to the wet ingredient mixture and mix until well combined. Drop dough by teaspoonfuls 2 inches apart ...

From the 1963 Betty Crocker’s Cooky Book, this recipe makes about 50 ... (If you don’t have a cookie scoop, use a rounded teaspoonful of dough.) Bake the cookies for 8-10 minutes; when you ...