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Emeril Lagasse’s Appetizer Is the Best Thing at His New Orleans Restaurant—and We Have the Recipe
It's the easiest recipe for entertaining. Chef Emeril Lagasse is probably most known for his French-inspired Cajun and Creole fusion cuisine. However, if you’ve ever watched Lagasse’s cooking shows, ...
Hosted on MSN16h
Cheese twists, the best appetizer
Appetizer: Combine cheese and puff pastry to make the perfect appetizer ! An easy and quick recipe to make for a party :-) Preparation: Step 1: Preheat the oven to 350°F (180°C). Unroll your puff ...