Advertisement Featured Recipe Lomo al Trapo (Salt-Grilled Beef Tenderloin) View Recipe → It’s simple stuff, in the way that jumping off a high cliff into deep water is simple stuff.

Chef Daisy Ryan’s fresh and easy Beef Tenderloin Tartare with Anchovy-Cornichon Vinaigrette combines capers and cornichons with lean beef tenderloin. Get the recipe from Food & Wine.

This filet mignon beef tenderloin recipe, cooked to perfection in a single roasting pan, is a family favorite that perfectly complements appetizers, cocktails, and all your holiday side dishes.

A whole beef tenderloin is one impressive roast to serve for a holiday dinner. But you need to consider a few steps before roasting.

A whole beef tenderloin is one impressive roast to serve for a holiday dinner. But you need to consider a few steps before roasting.

He's shared several recipes from the restaurant with The Journal over the years, from the Thai Dumpling appetizer to his signature Zippy Green Herb Sauce that makes the Lemon & Garlic Chicken sing.

This recipe includes a rich port wine sauce, worthy of a special meal. Reverse searing is the (super easy) key to this impressive beef tenderloin recipe. (Lynda Balslev for Tastefood) ...

She shares the recipe of Pan-seared Tenderloin on Creamy Spinach Polenta and Topped with Bleu Cheese Quenelle and Blueberry Coulis, which she developed for the U.S. Highbush Blueberry Council.