Dalaland Bakery in Singapore’s CBD serves soft Swiss rolls with fresh cream and unique flavours like Matcha and Earl Grey, ...

SINGAPORE: Upset with Singaporeans who she felt were hoarding bread at bakeries in Johor Bahru, a Malaysian woman took to Threads to express her feelings — and may have got more attention than she ...

Sakanoue’s new branch in Drips Bakery Cafe at Tiong Poh Road is its permanent home in Singapore and only its second overseas ...

If warm, fluffy buns are right up your alley, here’s a delicious piece of news: South Korea’s renowned bakery, Standard Bread ...

The pastries and bakes that you can find at Standard Bread are definitely far from standard, despite its name.

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Viral Japanese kakigori specialist Sakanoue will have a permanent outpost in Singapore at Drips Bakery Café starting April ...

We first tried Chef Fernando Arevalo’s famous house rye bread (pan de la casa) at his newly opened restaurant Latido in January, and let’s just say the experience was heavenly. Those who’ve ...

Give us the lowdown—especially what not to miss. Its name is distinctly Singaporean, but the bakery specializes in French pastries and breads infused with unusual ingredients such as arugula ...

Blue Bottle Coffee opens in Singapore with premium brews, local pastries by Bakery Brera, and sleek vibes at its Raffles City ...

Mar. 26—ESKO — Elizabeth Naglak operates Bread in the Meadow — a bakery specializing in artisan bread and pastries — out of her home. As Naglak looks to expand her bakery into a full-time ...