The Centers for Disease Control (CDC) defined the term Community engagement (CE) as "the process of working collaboratively ...
The complex relationship between environmental health, sustainable diets, and nutritional epidemiology is crucial for understanding interactions and promoting healthy and sustainable dietary patterns.
Consistent with the principles of the 3Rs in Animal Experimentation (Hubrecht and Carter, Animals (Basel) 2019, 9, 754) ...
Neurorehabilitation for people with disability due to neurological disorders, such as stroke, traumatic brain injury, spinal cord injury, multiple sclerosis, and rehabilitation of musculoskeletal ...
The occurrence of allergic diseases has been increased in recent years worldwide. However, there is no known cure for those diseases, and treatments usually involves several restrictions to contact ...
Parkinson’s disease (PD), Amyotrophic lateral sclerosis (ALS), Huntington’s disease (HD), and Spinocerebellar ataxias (SCAs), present an enormous medical, social, financial, and scientific challenge.
Advancements in neurotechnology are heralding new possibilities for enhancing human health and cognitive abilities. However, ...
Plant growth and development are governed by complex interactions between genetic, biochemical, and environmental factors, ...
The global demand on agri-food systems continues to grow, necessitating innovative strategies for increasing agricultural ...
Nutritional science increasingly recognizes the importance of understanding how oxidized molecules in our diet, including fats, proteins, and vitamins, impact health. Enzymatic and non-enzymatic ...
In the last two decades, significant progress has been made in our understanding of nephropathic cystinosis. These ...
Global mental health concerns impact a significant number of individuals, with young people (aged 12–25) navigating a ...