On the B2C side, the firm created the in-house e-commerce brand Balboa Kitchen, which sells fibre and protein products such ...

China is warming to the idea of welcoming Japanese seafood imports back after two years of tension over the nuclear ...

CP Foods is confident its ongoing local production strategy will boost FY2025 sales even amidst ongoing uncertainties ...

Singapore’s Amoy Canning says it is tapping into Asia’s growing appetite for vegetarian meals and spice-forward condiments.

Self inspections will now be allowed among South Korean food firms which utilise ‘simple processing’, in a bid to improve ...

PepsiCo accelerator, upcycled pastries, hybrid protein and more feature in this edition of Sustainability Snippets ...

Cultivated meat may be touted as the future of protein for the masses, but reaching price parity is still top-of-mind for most players currently ...

Indian snack brand Cornitos is eyeing Gen Z market in Asia and the Middle East with “bold and trendy” flavours for its latest ...

Oat milk firm Oatbedient has grand ambitions for its clean label oat milk powders, citing health and younger consumer ...

According to Kamlah Gold Director Rohith Agarwaal, demand for speed and ease of use is especially high in fast-paced APAC ...

National AI prioritisation by the UAE and South Korea could see both nations leading regional AI usage for the food sector in ...

China’s beverage industry is welcoming the era of ‘RTD Tea 3.0’, revealing a significant new potential market for the wider ...