The study observed how red meat can lead to cognitive decline and how nuts, legumes, and fish can help improve brain health.

Higher red meat consumption, especially processed types, is associated with increased dementia risk and cognitive decline.

A study of over 133,000 individuals found that consuming processed red meat daily increases dementia risk by up to 13%, while ...

Consuming at least a quarter serving of processed meat daily, like two bacon slices or one hot dog, significantly raises ...

Several studies published in the past few years have found an association between eating more ultra-processed foods and ...

The FDA has banned Red Dye No. 3 dye from food and ingested drug products. Here are the food products containing Red 3 and ...

The study showed that those consuming a quarter or more servings of processed red meat daily had a 13% higher risk of ...