Alton Brown loves everything about food, but only one dish has his heart. Here's what you'll find the chef happily cooking at home, from here to eternity.

Fudgy brownies are always coveted but can be difficult to achieve. This easy and unique hack from Alton Brown ensures a ...

Alton Brown has had plenty of opportunities to sample the best Alabama has to offer. He identifies exactly one signature food with the state, and it’s not even close.

You can easily dry out your leftover herbs for future use, and Alton Brown has a trick to keep them looking their best.

Alton Brown, post TV, has released his first book of essays and is about to embark on his fourth live culinary variety show tour. We talk to Alton about life at age 62.

Alton Brown is a food scientist cookbook author and creator and host of the Food Network’s “Good Eats,” which ran for 16 seasons. He is also a two-time James Beard Foundation Award winner, and ...

Add a drizzle of more oil and cook on medium to low heat for 10-12 minutes more with a lid to cover, until nicely browned.

Brown's shows are famous for their over-the-top shenanigans and creative culinary demonstrations. "It will be an evening of culinary hijinks," he promises.

Your device does not support the audio. ALTON — Alton Alderwoman Rosie Brown is inviting community members to her "Bowl and Mingle" event on Wednesday, Feb. 5, 2025, from 6 to 9 p.m. at Bowl ...

You can read Brown’s essay on Ma Mae’s unforgettable biscuits below — and find his favorite biscuit recipe here. My maternal grandmother, Ma Mae, whom I adored, grew up humble in the mountains of ...