Appalachian Ingenuity, Recipes of Comfort & Resilience: Cream biscuits and sawmill gravy
Flour your hands and pat the dough out on a floured surface to a thickness of between ½–¾ of an inch. Fold the dough over on ...
Glen And Friends Cooking on MSN21h
Don't Hate Fruitcake - Old Cookbook Show
Mrs. Owens' Cook Book English Fruit Cake. ½ a cake of compressed yeast. 1 pint of flour; make a sponge. ½ a teaspoon of salt. ¾ pounds of currants. 1 cup of chopped raisins. 1 cup of sugar. ½ cup of ...
This Valentine's Day, celebrate with a culinary unsung hero and true "taste of home": Gravy
Like grits, greens and biscuits, gravy is a Southern staple born out of necessity, of making the best out of very little.
10 Must-Try Regional Foods You've Never Heard Of but Need to Eat
Explore unique regional dishes like West Virginia pepperoni rolls, Arizona Sonoran hot dogs, and more hidden American food treasures.