Learn how to make delicious turkey gravy without pan drippings! This easy recipe is perfect for Thanksgiving or any holiday ...

All you need to make this delicious gravy is some veggies, seasonings and Chinese sauce. This sweet and sour vegetable gravy goes well with fried rice, sticky rice, or even hakka noodles. Firstly, ...

Dried mushrooms, yeast extract and redcurrant jelly give this vegan and vegetarian gravy a hearty boost in flavour. Each serving provides 107 kcal, 2g protein, 10g carbohydrate (of which 6.5g ...

Pour the water and add the green chilli. Let it cook for a while. 4. Once it thickens and add the sauted vegetables, garam masala, sugar, salt and the cream. Combine this to the gravy and remove from ...

or until just softened and browned Add the vegetarian gravy and bring to the boil. Season to taste. Remove the toad in the hole from the oven and set aside for a few minutes. Serve a large ...

Reserve the vegetables and cooking juices in the roasting tray. Meanwhile, for the gravy, strain the reserved vegetables and cooking juices through a fine sieve into a saucepan, squeezing the ...