Ensalada Campera, Spain's rustic potato salad, mixes potatoes, tuna, peppers, olives, and eggs in sherry vinaigrette for an easy, make-ahead summer dish.

Tuna salad sandwiches are arguably best when they're crunchy, but what's the simplest way to add a crispy element? Wonder no more - we have the answer.

1 large can of tuna in chilli oil (or other, I use chilli) 4 large eggs, hard boiled, peeled and chopped 1 medium red onion, very thinly sliced 1 garlic clove, crushed 3 to 4 tbsp fresh basil, chopped ...

Starter: This cold potato and tuna pie is somewhere between a Russian salad and an deviled eggs. We have prepared it with a very simple base: boiled potato, tuna, pickles and mayonnaise.

1.	Cook potatoes either by steaming or boiling until just tender. Drain and set aside to cool. Soak capers in water for 10-15 minutes, then drain. 2.	Place all dressing ingredients in a food ...

Whether it delights or disgusts you, mayonnaise is the white goo that holds together many of our beloved dishes: potato salad, macaroni salad, deviled eggs, Emily Mariko’s salmon rice bowl and ...

Ingredients 1/2cupmayonnaise 2tablespoonsDijon mustard 2(6-ounce) canswater- or oil-packed tuna, drained 2celerystalks, finely diced 1/4red onion, finely diced 1tablespoonfinely chopped parsley ...

This tuna pasta salad with peas is one of the easiest recipes you can make. All you have to do is cook the pasta, chop the celery and onion, mix everything together—and enjoy! Total Time Prep ...

15:56, Sun, Jun 22, 2025 | UPDATED: 15:57, Sun, Jun 22, 2025 Share Article Bookmark Comments Add one ingredient to your tuna salad to make it taste like something you can get in a deli (Image: Getty) ...

The recipe for this iconic salad was first developed and introduced in New York City more than a century ago at its namesake hotel, the Waldorf Astoria, on March 14, 1893, at a charity ball ...