The quest for the perfect chocolate chip cookie has been my longest and most exciting culinary obsession. It's like searching ...

No cookie flavor is more classic than chocolate chip. The combination of brown sugar, vanilla and sweet chocolate is timeless ...

Most chocolate chip cookie recipes call for plain old all-purpose flour. But Jacques Torres calls for both cake flour and ...

A cross between a chocolate chip cookie and an oatmeal cookie, this quick best-of-both-worlds recipe folds rolled oats and dried cranberries into the brown sugar and butter–forward flavors of ...

A step-by-step guide to absolutely perfect double chocolate ... cookies with just the right amount of chewiness, or see the recipe tips for a few shortcuts if you are just looking for a tasty ...

My freezer is always stocked with chocolate chip cookie dough—they're the ultimate anytime treat. There are thousands if not ...

We decided to try chocolate chip cookies from five popular chains to figure out who does it best as a part of an ongoing INSIDER taste test series. In the past, we've compared everything from iced ...

Planted Performance: Easy Plant-Based Recipes, Meal Plans, and Nutrition for All Athletes is filled with delicious recipes ... and Almond Butter Chocolate Chip Breakfast Cookies.

Whether you're a serial stress baker or just someone seeking to satisfy a sweet tooth, there are ways to ensure baking doesn't compromise your health. Insider spoke with Gina Keatley, a certified ...

Sharing chocolate chip cookies made with white beans will be a delicious surprise, and it may inspire guests to include healthy ingredients in their cookies anytime of the year. Bethany Thayer is ...

And I’m sure you’re wondering: What did the cookie taste like ... When I asked her about the incident, Amanda shared that chocolate chip is her favorite Crumbl flavor, one she’s ordered ...

All in all, I’ve calculated that I’ve baked upwards of 700 chocolate chip cookies - partly in pursuit of perfection ... the same recipe and I’m here to tell you that I could not taste the difference ...