You want cookies and you want them, well, yesterday. Behold, these peanut butter cookies—courtesy of Feel Good Foodie blogger ...

Embracing a healthy diet often means trying to eat less sugar, white flour and butter but the good news is it is easy to make ...

These cookies are soft, rich, and slightly tangy, thanks to the cream cheese, and they pair beautifully with the sweet, creamy buttercream frosting.  Whether you're baking for a holiday, a birthday ...

However, not all of his sweet treats are laden with saturated fats and sugar. Ramsay's chocolate mousse recipe includes an unusual ingredient which gives it a creamy texture without using eggs ...

Based on the recipe making 12 cookies. Preheat the oven to 170C/150C ... Add the peanut butter, sugar and egg (and raisins if using) and mix until thoroughly combined. Roll the mixture into ...

Loy Siew Leng from Bentong, Pahang keeps tradition alive by crafting kai chai paeng (little chicken biscuits) to celebrate the Year of the Snake.

Stir in the sugar. Break in the egg and work it into the mixture with ... The base of the tarts should be perfectly baked through, without having over-cooked the custard filling.