The clip, shared on Instagram, shows the golden retriever sitting patiently in front of its owner. The owner is enjoying a ...

Amma's South Indian Cuisine, which began with a 25-seat restaurant in Voorhees, can serve more than 200 people at its new ...

Below, we'll be sharing six telltale signs of a dosa lover. If you relate to all of them, you certainly qualify as one.

South Indian dishes made from leftover rice are not only delicious but also take less time to prepare. Rice is of great ...

Kershnie Govender enjoys exploring and cooking a variety of cuisines, but her heart lies in authentic Indian cuisine.

By showcasing our regional South Indian cuisine in Hyderabad, we aim to introduce people to the depth and diversity of our culinary traditions, which often go beyond the familiar dishes known in ...

"There's no such thing as a Chettinad Chicken," says chef Ruchira Hoon as she points at a peppered chicken dish, served at ...

As people become more health-conscious and eco-aware, oats have emerged as a breakfast favorite. Packed with fiber, protein, vitamins, and antioxidants, oats support heart health, regulate blood sugar ...

Chapel Hill is home to a variety of restaurants offering vegan and vegetarian dishes, from edamame burgers to vegetarian ...

More than 18,000 artefacts that have been excavated and documented from Keeladi over eight rounds of excavations ...

Idli, the go-to breakfast item in most Indian homes, has an interesting history that mirrors India's culinary evolution ...

At Avartana, their degustation menu isn’t just a meal, it’s a performance, a memory, a map of Southern India stitched in silk ...