News

Could the “Bad” Fat in Your Cooking Oil Actually Save Your Heart?
Seed oils rich in linoleic acid may lower the risk of heart disease and diabetes, flipping the script on their controversial ...
The Daily Meal on MSN6h
Why You Should Always Stock Up On This Oil For Your Pantry
There are many cooking oils to choose from, but stocking up on this versatile, heart-healthy variety ensures you always have ...
4 of the Healthiest Cooking Oils to Use—and 3 You Should Limit, According to Dietitians
Olive and avocado oils are heart-healthy choices, rich in antioxidants and good for various cooking methods. Canola and ...
Chowhound on MSN1d
Why Bobby Flay Thinks It's A Mistake To Toss The Oil After Cooking Shallots
Chef Bobby Flay is a master of flavors, and the Food Network star advises against throwing away oil when you're done cooking ...
National Geographic news4d
Palm oil is destroying rainforests. But try going a day without it.
palm oil is the world’s most popular edible oil, making up a third of all vegetable oil consumed across the planet. Oil palm trees are a highly efficient crop, but they’ve been grown at the ...