Banana stem, also known as "vazhaithandu" in Tamil or "arati dookanu" in Telugu, is a powerhouse of nutrition that is often ...

CHENNAI: The Tamil Nadu State Council for Science and Technology (TNSCST) has filed two applications seeking Geographical ...

Dal is not just a staple in Indian homes. It is an emotion, a memory, and in many ways, a reflection of regional habits. This ...

'Learnt Humility From Him': Kanimozhi Slams BJP For Dragging Manmohan Singh Into Op Sindoor Debate DASA, CSAB Special Round ...

Discover the rich tradition and livelihood of inland fisherfolk along the Vaigai and Noyyal rivers in Tamil Nadu.

Learn the significance and story behind Shravan, how fasting is practiced today, and how to keep your body light and spirit ...

THE sudden loss of her job spurred a determined mother in Raub to start a food business to support her family and pay for her ...

Lauki is often perceived as bland, but across India, home chefs turn it into something tasty using local spices and traditional recipes. From light curries to fried snacks, this vegetable quietly ...

George Banez “What’s in a name? That which we call a rose, by any other name would smell as sweet.”  Says Juliet to lover ...

Smoky, earthy Baingan Bharta is a Bihari favourite, whether with roti or litti. Tomato’s tang and mustard oil’s aroma make it ...

Rajinikanth's Coolie turned the fastest Tamil film to surpass the USD 1 million mark in the North American pre-sales.

In "The Last Sweet Bite," Michael Shaikh looks to those who are preserving their food and culinary traditions in the ...