This dish is often served with sambar and coconut chutney ... This simple yet delicious recipe allows you to enjoy authentic ...

Unlock the secrets to crafting perfectly crisp dosas, the beloved South Indian delicacy. This comprehensive guide reveals ...

If you love sambar, then you should definitely try this quick and easy version that comes together in just 10 minutes.

Who knew Zeenat Aman had such a love for comfort food? Her Instagram posts are full of food goals, and we're here for it!

A handful of passionate souls are working to keep alive forgotten flavours from Indo-European kitchens ...

Put bowls in a big steamer pot and let them steam for ten to fifteen minutes. Allow to cool somewhat, carefully remove the ...

A November dinner with friends is for cooking whatever you want, like roasted brussels sprouts Caesar or a caramelized onion ...

Before making the dosa batter, soak the sprouts and oats for a few hours. Make Batter. To make a nutritious batter, grind soaking oats and sprouts into a homogeneous ...

South Indian spinach sambar is a comforting and healthy dish packed with the goodness of spinach and toor dal. Try this ...

Made with rice, this dish is packed with several nutrients. It is typically served with sambar and chutney. Variations like rava idli, oats idli, and vegetable idli are also loved by foodies. However, ...

Forest officials found 10kg of poached sambar deer meat in a suspect's home, intended for a birthday. The accused has a history of poaching. Forest officials in the Uppinangadi range of Dakshina ...