Contro l’overtourism ritrovano slancio le storiche associazioni che operano “a favore del luogo”, valorizzando ...

Several dishes from Chef Davide’s first menu at Prego remain as much-loved classics, including two of his personal favourites—the Casarecce alle Costine e Tartufo ... diavola (crushed peeled tomatoes, ...

It seems that Tuscan-style schiacciata sandwiches are the flavour of the season and I’m certainly not complaining! Freshly baked, ...

High yield portion slicing, both on weight and on thickness OSL allows division of the product in different sections, delivering perfect portions on weight or on thickness according to the recipe.