Red Lobster's CEO shares 3 changes the chain is making to come back after bankruptcy
Red Lobster's 36-year-old CEO, Damola Adamolekun, said he was focusing on improving the chain's food, service, and ambiance.
Red Lobster’s 36-year-old CEO started as a Goldman Sachs intern. He reveals 3 bold moves he’s cooking up for the seafood chain’s comeback
Red Lobster CEO Damola Adamolekun came from a private equity and finance background, breaking into the restaurant industry ...
Red Lobster's Comeback Plan Offers CEOs 3 Unexpected Workplace Lessons
CEO Damola Adamolekun recently discussed Red Lobster's comeback plan. His 3 strategies offer a helpful reminder to CEOs ...
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Red Lobster’s 36-year-old CEO started as a Goldman Sachs intern. He reveals 3 bold moves he’s cooking up for the seafood chain’s comeback
He masterminded a plan to remodel the chain’s restaurants and revamp the menu—and is largely using the same playbook as CEO of Red Lobster. One of the biggest mistakes Red Lobster made was its ...