Hollandaise is a deceptively simple combination of melted butter and warm egg yolks whisked together, but it only comes ...

Chef Thomas Keller has a pasta dough recipe that features quite a lot of egg yolk. Here's why and how those extra yolks make ...

Why are some egg yolks orange, while others are pale yellow? We asked poultry experts to explain how diet and access to a ...

From cozy soups and hearty grain bowls to nutritious salads and veggie sides, ring in the new year with these new recipes, ...

Great for every pudding you can think of, and as a base for ice cream. Separated egg yolks can be kept in an airtight container in the fridge for a couple of days. If you wish to freeze them ...

Lemon curd pavlova If you’re making a six-egg pav, Curtis Stone’s best-ever eggnog recipe is the perfect way to reset the white-yolk equilibrium; it needs six yolks exactly. Eggnog recipe ...

Worried about the cost and availability of eggs amid the shortage? Here's how to freeze eggs the right way, so you can enjoy ...