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The Kitchn on MSNThe Old-School Cake I've Been Making for Over 15 YearsI'm a strong believer that a good chocolate sour cream pound cake should be tender and dense (but never heavy), with a super ...
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Hosted on MSNA Slice of Comfort: Buttermilk Sour Cream Pound Cake RecipeThere's something truly special about a homemade pound cake. It’s simple yet rich, humble yet indulgent. The Buttermilk ...
Bake the cake in the oven for about 55 minutes, until the top turns golden brown. You can insert a toothpick into it without any batter coming off. Let it cool for about 15 minutes before flipping the ...
Red velvet cake is easily one of the top cake flavors people reach for the most. Next to classic vanilla or chocolate cake, ...
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