Cookbook author Robin Miller shares her go-to recipe for meltingly tender, Dutch oven pulled pork and seven-ingredient barbecue sauce. How to make it.

Say goodbye to dry, bland pork chops and hello to perfectly brined, seasoned, and grilled pork perfection! These Ultima ...

Creating these meals by your favourite chefs will prove more romantic than anything you’ll find on a supermarket shelf – and ...

Some people reach for extra sweaters, steaming hot drinks or hearty savoury stews to keep warm. Others lace foods with warming spices and chilli peppers to help keep the cold at bay.And while chillies ...

Rub with liquid smoke then season to taste with salt, pepper, granulated garlic, chili powder and cumin. Cover and refrigerate ... Remove shoulder from pan and pull pork from bones with a meat ...

This smoked pork shoulder recipe uses apple cider ... Create a dry rub by mincing the garlic cloves and mixing them with the smoked paprika, granulated onion, brown sugar, Ancho chili powder, cumin, ...

What makes this recipe so delicious is how the chili powder rub on the outside helps create a crisp crust and flavors that pop! Pork tenderloin is a lean ... We love how the combination of ancho chili ...

The assertive flavor of the lamb is complemented by the warm spice cumin, and the sautéed leek adds an intense allium hit. The potato makes the filling tender and rounds out the flavors.

Made with a 4 to 5 pound bone-in Boston butt pork roast, this recipe is incredibly simple to make, even if it’s your first time working with this cut of meat. A simple rub made with common ...

Get the Marry Me Tofu recipe. Crunchy, spicy, creamy, and tart—this "chicken" sammie is total bliss. We replicated spicy fried chicken with protein-packed tofu and added cornmeal to the batter ...