A new study reveals that a diet rich in plant-based foods and moderate in meat intake during midlife can significantly reduce ...

“While chia seeds are a good source of fiber, introducing too much at once may contribute to constipation and stomach ...

Peptides are gaining traction for everything from the potential of muscle recovery to brain support—but as they show up in ...

Many foods widely considered to be 'healthy' are actually teeming with with particles that have been linked to cancer, DNA ...

Eid celebrations are synonymous with grand feasts, but this year, a growing trend is reshaping festive dining—plant-based ...

Drinking juice also means you’re missing out on other important dietary components. “Whole fruit, for example, contains less ...

Ibiza, formerly known for its party scene, is also nurturing a new side, which is focused on wellness, mindfulness, and ...

Poison Ivy confronts both past and present in Poison Ivy #32, and discovers some particularly unpleasant truths about Janet.

Jesse Haik, a co-owner of the 2.5-year-old Pennsylvania Rye Company at 536 Hamilton St., is planning to open Simpatico in May at 27 N. Seventh St.

We have seen it time and again: a typhoon strikes, vegetable prices spike, farmers plant anew and harvest in a week or two.

The Wedge isn’t trying to be the fanciest restaurant in Oklahoma, but it might just be serving the most memorable pizza ...

In Fort Collins, there exists a morning miracle that has locals setting their alarms early and visitors planning their entire ...