It is made from rava or semolina, sautéed with mustard seeds, urad dal, and chana dal. You can add vegetables like carrots, peas, and onions along with curry leaves and green chillies. Season it with ...
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Sabudana or Sago – This is widely used during fasting. Vada, Khichdi and Upma is prepared using Sabudana. Khoya – Sweets are prepared using khoya. So large quantities of khoya is used during the ...