Ever thought what would a pizza look like with 500 slices of cheese? Now you can see for yourselves in this viral video.

Kurt Janowsky of Navarre Hospitality Group partnered with world champion pizza maker Paul Cataldo to open Osteria Amici in ...

Cataldo, also a world champion pizza maker, got to know Gemignani and other ... from its personnel to help open Amici. The new head chef at Amici, for example, was the sous chef at the Cascade ...

A funky Toronto pizza spot from the people behind one of the best Italian restaurants in the city has officially closed its doors for good. Big ...

Eataly, the large-scale Italian marketplace and food hall that combines retail, dining, and educational spaces to spotlight Italian culinary tradition, is launching a series of cooking classes in La ...

Many of the products showcased are available through the company’s Home Grown Program, which includes a network of about 30 ...

Tortello is about as close as it gets to authentic Italian cooking on this side of the Atlantic Ocean. The restaurant imports flour from a nearly two-century-old, family-run mill in Italy and prepares ...

Tariffs, which are set to drastically rise in July when a 90-day pause expires, have prompted U.S. restaurants to look for ...

I recently joined a virtual cook-along hosted by Pampered Chef and got a hands-on preview of their brand-new Kids Club—and ...

The City of Brotherly Love is filled with meat-and-cheese sandwich lovers. We Philadelphians live and die by the big three: ...