Only around 100 cases of brucellosis are reported annually in the U.S., even fewer of which involve feral pigs.

The direct impacts of climate change are also important. Shorter, drier (less snow), and warmer winters aid in pig survival.

Feral hogs are a menace to farmers across the US, causing at least $2.5 billion in damage annually. There’s only one way to ...

More than four years after a 77-year-old man walked into a Florida hospital with pain in his chest, a new report says preparing and eating feral pig meat was the likely cause of the man’s yearslong ...

The Government is moving to strengthen rules for feeding food waste to pigs to protect New Zealand from exotic animal diseases like foot and mouth ...

The Biosecurity (Meat and Food Waste for Pigs) Regulations 2005 were introduced to control the feeding of waste food to pigs ...

One company decreased its PED outbreaks by about 90% by starting to wash market trailers, said Dr. Meghann Pierdon, a ...

In the US, there are only about 80 to 140 brucellosis cases reported each year, and they're mostly caused by B. melitensis and B. abortus. People tend to get infected by eating raw (unpasteurized) ...

EXCLUSIVE: Diseases which could rampage through Britain's farms and jeopardise food supplies are on the loose in Europe, with ...

A Florida pastor with chest pain had an infection caused by feral pig meat, doctors said ... in the peer-reviewed journal Emerging Infectious Diseases. The man, who worked as a pastor, was ...