The yeast nuclear endonuclease Rnt1 has a well-characterized role in the maturation of many ncRNA precursors. However, the scope and consequence of its function in mRNA degradation pathways is much ...

and mackerel and certain types of seafood are rich in omega-3 fatty acids, which have anti-inflammatory effects. They’re also stellar sources of protein, which can indirectly boost production of ...

The ZORBAX Eclipse AAA high efficiency HPLC column rapidly separates amino acids following an updated and improved protocol for use with the Agilent 1100 HPLC. Total analysis from injection to ...

Nucleic acids (DNA or RNA) are polymers of nucleotides – each nucleotide consists of a pentose sugar, a phosphate group and one of the nitrogenous bases (purines and pyrimidines). Nucleic acids ...

A recent study from the University of Rochester's Wilmot Cancer Institute has linked taurine, an amino acid naturally produced by the body and a common ingredient in foods and energy drinks, to the ...

To examine how the above improvements correlate with yield and fidelity of unnatural amino acid incorporation into proteins, we expressed a Ser4 to Bpa mutant of sperm whale myoglobin (MB(S4TAG ...

State Key Laboratory of Materials-Oriented Chemical Engineering, College of Chemical Engineering, Nanjing Tech University, No. 5 Xinmofan Road, Nanjing 210009, China Article Views are the ...

National Engineering Research Center for Carbohydrate Synthesis, Key Laboratory of Fluorine and Silicon for Energy Materials and Chemistry of Ministry of Education, College of Chemistry and Chemical ...