The Kitchn explains: “When it comes to baking, coconut oil makes a wonderful substitute for butter and other oils, like olive ...

Extreme heat has made it a difficult summer for olive farmers across Europe. In Spain, the world's largest olive-oil-producing country, drought has devastated recent harvests.

Sprinkle baking powder, flour and salt over ricotta mixture, and fold in with a spatula until just combined. Gently fold in 1 ½ cups of berries (if using frozen fruit, toss with 1 tbsp flour first).

2. Just the right amount of flavored olive oil The oil absorbs some of the aromatic compounds in the herbs, creating a ready-to-use seasoning. A simple frozen cube can become the finishing touch ...