With the shell side down, place the langoustine on the hot grill, along with the Meyer lemons, flat surface down. Grill langoustines for 10 to 12 minutes, or until the meat is opaque; grill the Meyer ...

Chestnuts, low in fat and high in vitamin C, are more similar to fruits than true nuts. They have a spiny husk and a dark brown shell, both of which must be removed before eating.