Unlock the secrets to crafting perfectly crisp dosas, the beloved South Indian delicacy. This comprehensive guide reveals ...

Red lentils are used to make masoor dal dosa, a quick, nutritious, and high-protein breakfast choice. This vegan, gluten-free dish is simple to make at home and doesn't require fermentation. Serve it ...

Tender chicken simmered in a rich coconut milk sauce with spices is a staple in Kerala households, served with rice or appam. It is a popular dish in Karnataka, featuring a spicy coconut gravy that is ...

Learn how to make Masala Dosa at home, the most popular breakfast recipe by Anushruti. What Marco Rubio's nomination as Trump's secretary of state means for China and Taiwan What Does A Helmet On ...

Giles Lee Neer, formerly of rural Akron, passed away on Sept. 3, 2024, in Tampa, Fla. He was born on Oct. 13, 1956, in Warsaw, the eldest of three children, to Richard “Dick” Neer and Phyllis Jean ...

Fry mustard seeds, kadi parts, whole red chilly and hing. Let it crackle for few seconds. Then pour in a dosa batter. Mix it well. Heat non stick pan pour spoonful batter. Spread it evenly and make a ...