Biomolecular condensates are distinct molecular communities made of DNA, RNA and proteins that "condense" molecules to key ...

Yogurt gets overlooked when it comes to high-protein snacks. And, in comparison to a meal replacement bar or shake, it may ...

These high-protein breakfast recipes, like smoothies and shredded wheat bowls, are ready in 10 minutes or less, making them ...

A research team led by Associate Professor Makoto Ikeya in the Department of Clinical Application at Kyoto University has ...

Researchers at the University of Michigan designed an optimized viral protein able to boost the antitumor function of T cells. The project stemmed from observations on the particular system employed ...

Mio Ikeda stumbled across a future hit product when she discovered “firm tofu” at U.S. supermarkets in 2018 soon after she ...

(For a guy that wants to weigh 185, that’s 333 grams of protein daily—or nearly 10 ½ 6-ounce steaks.) What's the truth? We asked the world's smartest protein experts to find the answer.

This story is part of a series on navigating the new world of peak protein, from the latest packaged products to emerging research. Read the rest of the stories here. IF YOU’VE NEVER experienced ...

In the US, where people eat a lot, you don't need excessive protein to get a good amount, Mittendorfer said. The average American eats as much as 3,800 calories a day; 10% adds up to 95 grams of ...

Protein digestion burns 20 to 30 percent of its calories, compared with 5 to 10 percent for carbs and 0 to 3 percent for fat. “Higher protein intake can help improve blood sugar levels when it's ...

Hard-boiled eggs, cottage cheese with fruit, or a small protein shake can each deliver 10-20 grams of protein between meals when energy typically dips. The key is planning ahead. When hunger ...

More information: Alex T. Grigas et al, Protein Folding as a Jamming Transition, PRX Life (2025). DOI: 10.1103/PRXLife.3.013018 ...