Begin with onions, then add garlic, cubed meat ... tomato paste, salt, spices, paprika, and vinegar, stirring until well mixed. Pour the mixture into the jar, filling it no more than ¾ % full.

jarred curry paste. I’m such a fan of this flavor-packed convenience item, most often associated with Thai food, that I almost always have one jar in the fridge and another in the pantry waiting ...