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Workers at vineyards and on the farms had traveled thousands of miles to build a new life, some forming families, others saving for a house or other dreams. Now their future is less clear.
Grappling with higher costs and challenges related to water, labor, regulations and trade, some California farm leaders question whether the nation’s No. 1 agriculture state has reached a tipping ...
A Palatine High School alum has made a name for himself because of what he built in his backyard. Imagine scrapping your ...
Barre’s Public Square as the 2025 Farmers Market season kicked off. The event featured a variety of vendors offering fresh ...
Busch's Fresh Food Market will begin offering produce sourced hyper-locally during the summer and fall months.
This farm uses groundwater; that's a nonrenewable resource and there are differing philosophies about whether it should be extracted.
Right in her school’s cafeteria. student is in charge of her school’s Flex Farms, which are hydroponic farms developed by ...
The Healthy Opportunities Pilot, which provides eligible North Carolina Medicaid members with non-medical support services ...
I watched an iceberg lettuce ring up at $3.38 while its conventional twin sat at $1.21. That 179 percent price gap wasn’t a ...
THE sight of acres of land where his crops had flourished covered by floodwaters last week brought 23-year-old farmer Rikki ...
In the Arizona desert, the farm uses groundwater, not Colorado River water. It's a nonrenewable resource, and like mining, ...
A TikTok video of a woman's Woolworths lettuce after one month went viral. Online users were amazed that the fresh produce remained crispy after time in the fridge.
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