About Lemon Pickle Recipe: A tangy pickle that tastes great with curd rice. The use of roasted and ground mustard seeds in this recipe adds an additional burst of flavours. Wash and pat dry the lemons ...

Heat sesame oil, mustard seeds and hing in a pan and turn off the flame when mustard seeds crackle. Add salt to lemon pieces and mix well. Add turmeric powder and fenugreek-red chilli powder and mix ...