This Japanese-style vegetarian ramen is a quick and satisfying meal, making it perfect for busy weeknights while keeping things meat-free.

Veteran journalist Tateo Shimizu had something secretly cooking for many years as he looked forward to his retirement.

Tofu's journey started during the Han Dynasty in China. It was developed by curdling fresh soy milk with a coagulant. The ...

A former Subway shop has been transformed into a tiny wonderland of authentic Japanese specialties at affordable prices.

This classic Japanese dish features lightly fried tofu served in a savory dashi-based sauce, creating an irresistible umami flavor. Sudachi Posted: February 25, 2025 | Last updated: February 25, 2025 ...

Today’s recipe comes double recommended. The moms I did a meal train for wrote to ask me for the recipe. That same week, my ...

The Clearly Authentic, Clearly Delicious campaign is the brand’s first outdoor advertising campaign, running across billboards, street posters, and bus stops throughout London over a two-week period.

The mapo tofu is best eaten with plain white rice ... The soup gets its vivid marigold hue from Japanese pumpkin, which also lends the dish a subtle sweetness. Cool down with one of the desserts.

These exciting casual spots in Elwood, Fitzroy and Cremorne bring more excellent grab-and-go lunch options to Melbourne’s ...