At this restaurant in Shinjuku, not only can you eat the best cuts of tuna, you can actually watch them carving it in front of you! From fresh sashimi, extra fatty nigiri sushi, negitoro maki rolls to ...

One of the best ramen chain restaurants in the world actually has a few locations in one American city. Here's where you ...

Fairy tales may seem like a departure from Kim’s origins at Gordon Ramsay Hospitality and his tenure as The Modern’s pastry chef. But the South Korean chef proves he is adept at cultivating a sense of ...

The popular Sacramento-area sushi restaurant chain Mikuni has been acquired by a Tokyo-based holding company, its owner said in a message to customers.

Valentine’s Day is here; and if you haven’t already made a reservation at your favorite restaurant, then you might want to get cracking on that.

Richard Foss The ancient Greeks spent a great deal of time arguing about concepts that had never particularly bothered ...

A Japanese curry take on beef pie, an upscale fisherman’s pie and a comforting Irish turkey pie.

The team behind Matu, Beverly Hills’ temple of wagyu and home to one of LA’s best cheesesteaks, is gearing up to open a ...

Kiki, the beloved Japanese restaurant that's served College Hill for nearly six years, is parting ways with the Cincinnati ...

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

Presented in alphabetical order, here are 10 other spots that we wish were on USA TODAY’s Restaurants of the Year list. (You ...

The USA TODAY Restaurants of the Year 2025 list features 44 restaurants from temples to fine dining to seafood shacks on the ...