The city of Bologna and the surrounding Emilia-Romagna region have given the world some of its finest culinary treasures.
Get a sneak peek at Wine Spectator editors' latest wine tastings with new scores and tasting notes of recently reviewed reds ...
A study of ancient DNA from Europeans between 1700 and 45,000 years ago suggests that 63 percent of them had dark skin.
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Hosted on MSNGovt sends new pandemic plan to regionsThe government said Thursday that it has send a new National Pandemic Plan to the State-Regions Conference so that the ...
Plus: an exhibition dedicated to Leigh Bowery, hydrating skin care made from rice and more recommendations from T Magazine.
Expect to hear both Italian and German while exploring, as the local culture and architecture is a blend of Italy and Austria ...
With white wines now outpacing reds in both production and consumption, fans are seeking fresher, lower-alcohol options, and ...
Homo sapiens first reached Europe some 45,000 years ago, having trekked thousands of miles from Africa. These ancestors are ...
A new project aims to identify the country’s most scenic routes. Here are seven thoroughfares for the list of “The 100 Most ...
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Hosted on MSNRegional Italian Foods Chefs Think Everyone Should TryItalian cuisine can be found pretty much everywhere, but if you're after something a little more authentic, you'll want to try these regional favorites.
Wine regions from Australia to Bulgaria to Moldova look set to benefit in the next decade as demand from Chinese and Indian ...
Nine wines made the 2024 San Francisco International Wine Competition final round for best Italian varietal wines. Below are ...
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