The ground spot (also sometimes called the "field spot" or the "belly spot") is usually a small round area on the watermelon ...

The next time you're trying to decide whether you want a cantaloupe or a honeydew, try a Galia. Read on to discover more ...

Squash bugs use their mouthparts to pierce and suck plant sap from the foliage and fruit, causing plant death, damaged fruit, ...

“Rue can stunt basil’s growth due to allelopathic effects, [which are] plant chemicals that inhibit the growth of nearby ...

What is tried and true to one generation can change for the next, yet some aphorisms remain the same. For instance, Master ...

Learn how to make a donut in the game using specific fruit and flower combinations. Here’s the full recipe guide with cooking instructions.

On my first trip to Japan, wandering the streets of Tokyo in the early 1990s, I was totally enchanted. The miniature ...

Melons grow in the same formation as the pumpkins mentioned above, meaning they also require at least one adjacent block of space that is open. Melons can be eaten and also used to craft ...

The farmers say the hot summer sun has given them plenty of melons. “The juice will be running down your face,” said Knapp.

That yellow belly is called a field spot, and it’s the part of the watermelon that sat on the ground as it ripened. "A yellow ...

PUEBLO, Colo. (KKTV) - Every year, Rocky Ford produces millions of melons that people from all over the world come to buy.

Melons don't ripen after picking, so choose wisely for best flavor. See these tips from an UGA Extension agent.