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1d
The Observer on MSNNigel Slater’s midweek treat: gooseberry almond puddingOne of the few hot puddings I make during the summer months. This is very much a pudding when eaten warm from the oven, but ...
4don MSN
Skin creams may promise a lot, but the real magic starts on your plate. What you eat shows up on your skin sooner or later, ...
A WWII veteran celebrating his 106th birthday has revealed the secret to his long life - eating one sweet food every single ...
5d
The Observer on MSNNigel Slater’s kitchen diary: gherkins and gooseberries add a tangy kickTiny beetroot, pimply green gherkins and blackberries all need preserving. Refreshing accompaniments for eating later in the ...
In-season and locally grown vegetables are not only delicious but also deliver maximum nutrition at peak ripeness ...
Humidity, excessive moisture, and heat—all these are breeding grounds of bacteria-borne illnesses. In such weather conditions ...
Stories by SWNS on MSN6d
106-year-old puts his long life down to eating one thing every dayA WWII veteran celebrating his 106th birthday has revealed the secret to his long life - eating custard every single day.
With adults aiming for between 25 and 38 grams per day this is a good boost. Similarly, adding fruit can also help us meet ...
Leslie Lemon celebrated his 106th birthday recently and has shared what he believes is the reason for his long life.
A WWII veteran celebrating his 106th birthday has revealed the secret to his long life – eating custard every single day.
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