Making thoughtful protein choices is an important part of managing diabetes, as these decisions not only affect blood sugar ...

Black beans are one of the most iron-rich legumes you can eat. Sanger says that one cup of cooked black beans contains 3.6 mg ...

The world is searching for sustainable solutions for future food production, and microalgae appear to have the potential to ...

An upstate New York food bank was offered more than 40,000 pounds of coho salmon — a bountiful feast. But there was a catch.

The microalga Nannochloropsis oceanica holds potential as a valuable source of sustainably produced nutrients. A new study from DTU shows that ...

Bananas get a bad rap, but we consider them one of the healthiest fruits because they have a slew of nutrients, including fiber, potassium, copper, magnesium and vitamin B6. They also get extra points ...

A new bill introduced is set to create a state-based food assistance program in Oregon, targeting residents who lack access to federal benefits.

Venezuela boasts of having the largest oil reserves on the planet, and a massive exodus of its people means that there are almost 8 million fewer mouths to feed, but ...

In the second food diary of our new series Michael Sandbach, 38, a consultant engineer, UK Hyrox champion (an intense global ...

Dr Jo Ward took to TikTok to issue important advice to anyone who takes Vitamin D, St. John's Wort, zinc or magnesium tablets ...

A decade-long study found that moderate consumption of cheese, red wine, and dark chocolate can boost brain health and ...

An Effingham man has been sentenced to 20 years in prison for possessing and disseminating child sexual abuse material, ...